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SKU
292

Torrified Wheat

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Torrified Wheat is an unmalted wheat that is heated until the grains pop to exposed the inner parts of the kernel to the mash.
Torrified Wheat is available to buy in increments of 0.0625
Lovibond: 1.74
Torrified Wheat is an unmalted wheat that is heated until the grains pop – sort of like popcorn. The popping process exposes the center of the grain so it can be used in the mashtun without any other form of pre-treatment. This grain can introduce subtle flavor characteristics to beer recipes, but it’s primarily used as an adjunct for head retention. Use this grain in Wheat and Wit beers. Note: it’s recommended to use rice hulls with this grain, due to its high stickiness.

An alternative to torrified wheat is flaked wheat. 

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