AEB BIOCHEMICAL

AEB Fermoale Bel-Abbey - 500g

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Top-fermenting yeast strain for brewing Belgian-style Abbey and Trappist ales.

It delivers a complex yet clean flavor profile, characterized by rich ester notes of dried fruits (raisins, dates, figs) complemented by light peppery phenolic tones and a touch of caramel.

Best For

Best For Belgian Abbey & Trappist Ales

Quickly see where this product fits best in a professional brewing program.

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Dubbels & Quads

Rich dried fruit esters of raisin, date, and fig with a touch of caramel suit dark Abbey ales.

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Tripels

Strong, pale Abbey ales where high attenuation and light peppery spice keep a big beer drinkable.

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Belgian Blondes & Pale Ales

Lighter Belgian styles that want complex fruit and spice character without heavy malt.

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Belgian Dark Strong Ales

High-gravity dark ales where 12% ABV tolerance and dried fruit depth stand up to big malt bills.

Technical Specs

Quick Brewing Specifications

Yeast Type Ale / Top Fermenting
Species Saccharomyces cerevisiae
Origin Brasserie de Rochefort, Belgium
Attenuation 75–85% | High
Fermentation Temp 61–77°F | 16–25°C
Flocculation Medium
Alcohol Tolerance 12% ABV
Ester Profile High
Sulfur Low
STA-1 Status Negative

Technical Resources

Documents & Product Support

Download technical sheets, safety documents, and product reference materials for this product.

DOC

Bel Abbey Technical Data Sheet

Official technical data sheet with product specifications, fermentation performance, and brewing application information.

View Document
SDS
SDS

Bel Abbey Safety Data Sheet

Official Safety data sheet with product specifications, fermentation performance, and brewing application information.

View SDS

Need Help Choosing Yeast?

Match the right strain to your beer, process, and production schedule.

Not sure if this is the right strain for your beer? Tell us your batch size, original gravity, beer style, fermentation temperature, and production goals. Our team can help you compare options and build the rest of the order around it.
Yeast Substitution Chart Contact Pro Brew

Helpful info to send us

  • Beer style or recipe target
  • Batch size and original gravity
  • Fermentation temperature
  • Dry yeast pitch or repitch plan
  • Other ingredients you need shipped with it
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About AEB Brewing

Biotechnology, yeast, and process solutions for modern breweries.

AEB Brewing provides professional brewing yeast, nutrients, enzymes, clarification aids, stabilizers, sanitation products, and process solutions for breweries looking to improve fermentation performance, consistency, and production control.
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Why Brewers Choose AEB Brewing

•Professional brewing yeast portfolio
•Fermentation nutrients and process aids
•Enzymes for brewing performance and efficiency
•Clarification, stabilization, and filtration support
•Technical resources for craft and production breweries

Why Pro Brew Supply Carries AEB Brewing

We carry AEB because their yeast, nutrients, enzymes, clarification aids, stabilizers, and brewery process products give brewers access to a deeper technical toolbox. AEB fits well with the way Pro Brew Supply supports breweries: practical products, fast fulfillment, and help from people who understand brewing.

Buying AEB through Pro Brew Supply also lets breweries combine yeast and process aids with malt, hops, cleaning products, and other brewing supplies in one order. That means fewer supplier headaches, better shipping efficiency, and a more complete brewing solution from one source.

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