Out of stock
SKU
4766
Wyeast 4766 Cider Yeast
Crisp and dry fermenting yeast with big, fruity finish.
Wyeast 4766 Cider Yeast produces a crisp dry cider with a big fruity finish. It is a nice balance for all types of ciders and allows the fruit character to dominate the profile.
Recommended Styles include New World Cider/Perry, Applewine, English Cider, French Cider, New England Cider, Ciders with other fruit, Specialty Cider, Traditional Perry, Cyser
Flocculation: Low
Attenuation: N/A
Temperature: 60-75
ABV: up to 12%%
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