Out of stock
SKU
3944
Wyeast 3944 Belgian Witbier Yeast
This versatile witbier yeast strain can be used in a variety of Belgian style ales
Wyeast 3944 Belgian Witbier yeast is a versatile Belgian strain. It produces a complex flavor profile dominated by spicy phenolics balanced with low to moderate ester. It is the strain of choice when you want a delicate clove profile that is not overshadowed by fruity esters. It ferments fairly dry with a slight tartness to compliments the use of oats, malted wheat, or unmalted wheat.
Recommended Styles include Witbier, Belgian Dubbel, Beilgian Tripel, Belgian IPA, White IPA, Winter/Autumn Seasonal Ale.
Flocculation: Medium
Attenuation: 72-76
Temperature; 42-75
ABV:up to 11%
Tips and Tricks:
Be sure to leave enough headspace, this strain like to hop out of the fermenter.
Write Your Own Review