Out of stock
SKU
1728
Wyeast 1728 Scottish Ale Yeast
Clean and neutral "house" strain suited for Scottish Ales.
Wyeast 1728 Scottish Ale Yeast is a versatile "house" strain that ferments clean and neutral. It is perfectly suited for the strong, malty Scottish Ales.
Recommended Styles include Scottish Light/Heavy/Export, Wee Heavy, Irish Extra Stout, Tropical Stout, Foreign Extra Stout, Imperial Stout, Double IPA, American Barleywine, Baltic Porter, Old Ale, Seasonal/Winter Beer, Smoked Beer, Wood-Aged Beer, Braggot
Flocculation: High
Attenuation: 69-73
Temperature: 55-75
ABV: up to 12%
Tips and Tricks:
Higher fermentation temperatures result in increased esters.
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