Omega Yeast British Ale VIII - OYL-016
Omega British Ale VIII (OYL-016) Yeast strain is a highly flocculant strain with a unique fruitness and noticeable sweet finish. It drops out quickly and completely.
Flocculation: Very High
Temperature: 64-72 F
ABV: up to 9%
Tips and Tricks: Easy to crop but needs a diacetyl rest. To enhance fruity esters ferment at the recommended temperature ceiling.